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FOOD SAFETY IMPORTANCE
FOOD SAFETY
Protects Consumers
Certified food safety helps prevent foodborne illnesses and allergic reactions.
FOOD SAFETY
Increases Employee Confidence
Employees who are trained and certified in food safety practices are more confident in their ability to perform their duties.
FOOD SAFETY
Complies With Regulations
Many local and state health departments require food service establishments to have certified food safety employees.
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